Save Vegetable Minestrone, Three Ways
Full of hearty beans, tender vegetables, and tiny pasta—this minestrone is the perfect way to use up what's in the fridge for a feel-good soup night.
Parmesan Veggie Soup
Such a tasty twist on veggie soup! The Parmesan gives it so much extra flavor, and my kids ate veggies with no complaints. —Rita M.
Spring Pasta with Lemon and Peas
This light and creamy pasta gets a fresh boost from lemon zest and sweet green peas—perfect for springtime dinners or anytime you’re craving something bright.
Sheet Pan Sausage and Peppers
Super easy and so flavorful! I loved that everything roasts on one pan and clean-up is a breeze. Will definitely make again. —Jeremy
Chicken Caesar Salad
Grilled chicken, crisp romaine, and homemade Caesar dressing make this salad a fresh, crowd-pleasing main—top with crunchy croutons and shaved Parmesan.
Limoncello Sorbet Float
I served these floats at a summer party and everyone raved—they’re zesty, refreshing, and taste like an Italian vacation in a glass! —Kim
World's Best Lasagna
Layer upon layer of rich meat sauce, creamy cheese, and tender noodles—this classic lasagna is the ultimate comfort food for any Italian dinner.
Chicken Alfredo Casserole
I've lost count of how many times I've made this casserole! Creamy, cheesy, and so satisfying—my family's favorite. —Lyssa
Caprese Stuffed Chicken Breast
Juicy baked chicken is filled with fresh mozzarella, tomatoes, and basil, then drizzled with tangy balsamic glaze—it’s a dinner that feels special but is easy to make any night.
Creamy Chicken Bacon Penne
Super simple and absolutely delicious! The sauce is so creamy and the bacon adds the perfect touch. My go-to for busy nights! —Gina T.
Bruschetta Chicken Salad
Marinated grilled chicken tops a vibrant salad of tomatoes and basil, finished with a drizzle of balsamic—summer flavors at their best.
Roasted Red Pepper Pasta
Love this pasta! The roasted pepper sauce is creamy and rich, but still feels light. Even better as leftovers. —melmcc
Chicken Alfredo Bake
Creamy Alfredo sauce, tender chicken, and gooey cheese bake together in this Italian comfort food classic—guaranteed to be a family hit.